Want to know how to make fir buds tincture, and follow the original fir buds tincture recipe? Continue reading and find out.
Fir buds and needles make an excellent remedy, especially in digestive conditions, namely in gastroenteritis, gallstones, abdominal colic when cold, intestinal infections, fermentation colitis, vomiting, diarrhea, bloating, parasitosis, and lack of appetite. Fir buds tincture is especially known to help alleviate gastroenteritis, and today we want to show you how to make fir buds tincture at home.
How to Harvest Fir Buds
Fir buds grow on the tip of the fir branches every year in the month of May. They have a raw green color, and are tender and, if you crush them between your teeth, they have a sour taste and an extraordinary aroma. When the fir buds are two fingers long, they are ready for harvesting to prepare all kinds of healing remedies with them, including the fir buds tincture. Now let’s get to the recipe.
In most forests, fir (Abies alba) grows together with spruce (Picea abies). Both these threes are very similar and and have almost identical therapeutic properties, and both can be used in the recipes and remedies described here.
How to Make Fir Buds Tincture
Wash the freshly picked fir buds under a stream of cold water, and then finely chop them up. Put 15 tbsp of chopped fir buds into a jar, then add 2 tablespoons of fir resin and 200 ml of pure 90-proof food alcohol, undiluted. Seal the jar and leave to macerate for the following ten days. Strain the fir buds tincture and pour it into small, amber bottles. As a general rule, one teaspoon of fir buds tincture diluted in a quarter cup of water is administered, 3-4 times a day, in a 12-day course, or as needed.
Health Benefits of Fir Buds Tincture
- Gastroenteritis – soak a piece of bread in a teaspoon of tincture of fir buds and swallow on an empty stomach. 4 such doses are taken daily, the treatment lasting at least 12 days. Fir bud tincture prepared according to the above method has anti-inflammatory, anti-infectious, and cicatrizing effects when it comes to gastroenteritis, vomiting, and other digestive ailments especially related to food poisoning.
- Migraines, Dizziness, & Vertigo – You can gargle daily with a solution obtained by diluting 1 tsp of fir buds tincture in half a cup of water. You can also use the fir buds tincture to massage your temples and forehead in case of migraines, as well as dizziness, and vertigo.
More Recipes with Fir Buds:
Fir Buds Syrup
Fir Buds Tea
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