One of the most annoying pains ever is the angina pain but don’t you worry too much, because there is a natural cure for everything and everyone. These natural treatments for angina pain here make use of the miraculous properties of herbs and plants in unique recipes to make it really effective for everybody.
In This Article You Will Find:
7 Natural Treatments for Angina Pain
1. Aloe Vera, the Treatment for Angina Pain
So, this natural treatment for angina pain goes like this.
- Pick 10 fresh and nice parsley pieces (leaves included) and after a thorough wash add them in 1 liter of stum.
- Add another two tablespoon of apple vinegar and them put them all in a pot to boil for 10 minutes on low heat.
- Sweeten with 300 g acacia honey and leave for another 4-5 minutes on low heat.
- Pour this delicious mixture in clean glass bottles until full and then seal tightly.
- Have somewhere between 3-5 tablespoons per day, depending on the severity of the situation.
Another tremendous natural treatment for angina pain is based on Aloe Vera and honey. This one goes like this.
Mix 200 ml of fresh squeezed Aloe Vera juice with 250 g of honey and 2 liters of white grapes stum and let it macerate for 5 days. Make sure you shake this concoction every day. After the 5 days have passed, filter the content and store it in a cool place. Have a tablespoon 3-4 times per day, 30 minutes before meal time. As a piece of advice, it is better that before having it you dilute it in linden tea or thyme tea.
2. Natural Syrup Remedies for Angina Pains
Blackberry. Make a simple syrup with 500 gr of dried blackberries and 1 L of water. Boil the berries in the water for 15 minutes, slip and squeeze using a cheesecloth. Add in the juice 250 gr of sugar amd boil until you obtain a syrup consistency. Have 1 tsp. every 2 hours.
Red Onion. Mix together red onions rich in biotin with honey, lemon juice and garlic juice and pour them in 1 L of boiling water. Let them leaven for 2-3 days in this water and then have 1 tsp. 3 times per day of the red onion syrup.
Read More: 14 Natural Painkillers for Every Pain DIY
3. Honey, an Amazing Remedy for Angina Pain
Honey & Horseradish Treatment. Mix grated horseradish with honey (1 tbsp. of freshly grated horseradish with 1 tbsp. honey). Eat this natural medicine in the morning, one hour before breakfast. Continue this cure for 1 month.
Honey & Garlic for Angina. Mix 1 kg of honey with 5 garlic heads and 10 lemons passed through the grinder. Macerate this preparate for 1 week in the fridge. Have 2-4 tsp. of this remedy every day, 20-30 minutes before meals. Hold it in your mouth for a longer period of time and then swallow. Continue this cure for 2 months.
Forest Honey Remedy. Have 3 tsp. of natural forest honey daily and hold it in your mouth as much as possible. Complete this remedy with 20 gr of pollen, taken first thing in the morning. Immediately after, have a cup of honey sweetened water. This treatment lasts for 1 month and you can do it 4 times per year, with the begining of a new season.
Apple Cider & Honey Angina Cure. Make a mix of apple cider and propolis are a wonderful remedy for angina pectoris as well.
4. Rosehip & Walnut Angina Treatment
Mix 1 tsp. of rosehip berries with 1 tbsp. common hawthorn and 5-6 of the woody walls that separate the walnuts that you need to wash well in advance. Put all the ingredients together in 1/2 L of water to macerate for the next 12 hours. Boil the mix on low heat for 10 minutes with the pot covered. Leave to cool down and then slip the tea. Drink this tea with small sips, a 1/2 cups 3 times per day. Drink the first one before breakfast. You can use honey to sweeten the tea.
5. Liquorice & Valerian Treatment
Mix 10 gr of liquorice root with 5 gr valerian root, 5 gr dill seeds, 5 gr three-lobe beggarticks and 10 gr marigold flowers. Add 1 tbsp. of the herbal mix into 250 ml of hot water and infuse with a lid on for 1 hour. Drink in 3 reps, between the meals.
6. Chicken Soup for Angina Pain
Here is a simple soup that may just do the trick for you!
Add 2 cups of chicken soup in an enameled pot. Add a peeled and open garlic head in the pot as well and boil on low heat for 10-15 minutes. Add a load of finely chopped parsley in the pot and then mash everything until you get a homogenous paste. Let the tasty soup cool down and then drink it in 3 reps, 30 minutes before meals.
These natural treatments for angina pain that we recommend to your have been tested by many people before you. Still, you need to go see a doctor first and see what he has to say about your situation. Stay healthy, naturally!