Home Herbs How to Make Red Clover Tincture & How to Use at Home

How to Make Red Clover Tincture & How to Use at Home

by Andreea Laza

Want to learn how to make red clover tincture and how to use red clover tincture for healing? Continue reading and find out.

Red clover tincture is an amazing natural medicine using the mighty red clover flowers. This herbal tincture is especially helpful for atherosclerosis (thickening or hardening of the arteries caused by plaque) and chest pain (angina pectoris), but it has other health uses as well. Before we show you how to make red clover tincture at home, learn when and how to harvest red clover to make medicine.

How to Make Red Clover Tincture - Red Clover Tincture Uses - MyNaturalTreatment.com

How to Harvest Red Clover

Red clover (Trifolium pratense) is harvested during its flowering period, from May to September. For medicinal purposes, you can use the aerial parts, the leaves, and flowers, but also the root. To dry it for later use, spread it in a thin layer on a piece of paper and leave it to dry in a shaded place. You can store the dried red clover in paper bags, and use it for a maximum of one year.

How to Make Red Clover Tincture

Now let’s see how to make red clover tincture at home to enjoy its amazing medicinal properties. Fill a 1-liter (32 oz) glass jar or bottle (ideally amber glass) halfway up with freshly picked red clover flowers. Then pour 250 ml (1 cup) of vodka or 40 degrees alcohol over the red clover flowers and seal the jar. Keep the jar in a cool place away from sunlight for two weeks, shaking it from time to time. Strain the red clover tincture through a piece of gauze and pour it into small amber glass bottles.

Beware! Red clover remedies are not recommended during pregnancy or while breastfeeding!

How to Make Red Clover Tincture - Red Clover Tincture Uses - MyNaturalTreatment.com

2 Amazing Red Clover Tincture Uses

1. Atherosclerosis

Red clover tincture cure is especially effective in the spring when the body lacks vitamins after the long, cold winter. The regular dose is one a day, half an hour before lunch. The treatment lasts for a month, with a ten days break, and it can be repeated three more consecutive times. Alongside supplementing with red clover tincture, you can also drink red clover tea to boost this natural remedy even more. You can find the red clover tea recipe and instructions on how to use it for atherosclerosis here.

2. Chest Pain

Another one of the most important red clover tincture uses is for angina pectoris or chest pain. In this case, the usual dosage is one spoonful, three times a day, before the main meals. Depending on the severity, this treatment can last for two months. If you want to avoid alcohol, you can use a vegetable glycerin extract from red clover.

The Fabulous Red Clover

The healing power of red clover has been known for thousands of years, when Chinese doctors discovered that this medicinal plant, used as fodder for animals, also has beneficial effects on the human body. Thus, they started preparing various decoctions and tinctures for women’s problems, burns, abscesses, and even bone pain. The nomadic peoples of the Central Asian steppes used to sprinkle crushed red clover leaves in boiling milk, to boost the vigor and resistance, against the elements of nature, while the Vikings uses it to prepare effective remedies against flu and colds.

More Red Clover Recipes:
Red Clover Flower Tea
Red Clover Root Tea

If you’ve enjoyed learning how to make red clover tincture, and the main red clover tincture uses, please share this article so more people can use this information. Let us know in the comments below what you use or have used red clover for and if it has helped you alleviate or heal symptoms or conditions. Stay healthy, naturally!

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